Classic Toast Skagen
Swedish Toast Skagen with fresh shrimp, dill, and the perfect mustard-mayo balance.
Seared Entrecôte Soft Tacos with Smashed Black Beans
Restaurant style Entrecôte corn tacos with Smashed Black Beans Recipe.
Sourdough with Horseradish Butter and Seaweed Caviar
A sophisticated, restaurant-style bread course for home chefs.
Cape Malay Shrimp Curry
The iconic Cape Malay Shrimp Curry is a rich, aromatic seafood dish with authentic South African flavors.
Spanish Tuna and Tomato Tapas
This dish is a staple in tabernas across Andalusia, often called Ensalada de Tomate con Ventresca.
Burrata with Garlic-Roasted Tomatoes & Charred Ciabatta
Caprese oven baked tomatoes with ciabatta
Veal Escalopes in Creamy Mushroom Sauce
This Italian dish of veal with mushroom sauce is comfort on a plate.
Entrecôte & Garlic-Yogurt Hummus with Toasted Nuts
Fresh hummus with entrecote, herbs and nuts.
Spaghetti alle Vongole with Yellow Cherry Tomatoes
The ultimate seafood pasta with yellow cocktail tomatoes.
Cape Malay Chicken Curry
A quick, flexible chicken curry that balances warm spices with bright acidity and optional creaminess.
Spicy Thai-Style Green Curry Meatball Stew
Asian green curry meatball stew with rice and sweet chili.